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zecruites indusry

Warehouse Executive (Others - General)/ 0 days ago

Job Preference:


Qualification:

Any Graduate

Job Description:

The Warehouse Executive is responsible for the physical handling, accurate storage, and systematic tracking of all stock — including coffee beans, event materials, packaged SKUs, and cafe requirements. This role ensures inventory integrity across B2B and B2C channels, smooth inward and outward movements, and compliance with quality and safety standards at the warehouse and estate level.

. Coffee Stock Management

     Receive, inspect, and log all inward stock — roasted coffee, blends, and packaged products

     Ensure proper labelling, binning, and FIFO rotation of coffee stock across SKUs

     Maintain accurate physical stock counts and reconcile with system records daily

     Segregate estate produce, B2B bulk stock, and B2C retail packs appropriately

     Report damaged, expired, or near-expiry stock to the Logistics Manager immediately

2. Inventory & Material Tracking

     Maintain real-time stock registers (digital + physical) for all coffee and packaging materials

     Track inward and outward movements of stock and finished goods

     Coordinate with the roasting/processing team on production inputs and outputs

     Maintain records of estate stock transfers, courier dispatches, and B2B bulk shipments

     Conduct weekly and monthly stock audits; flag discrepancies with documentation

3. Order Picking, Packing & Dispatch Support

     Pick and pack B2B and B2C orders accurately as per dispatch lists and client SOPs

     Prepare dispatch-ready shipments with proper labelling, weight, and packaging quality

     Coordinate with the logistics team for timely handover to courier/transport partners

     Ensure zero order errors — correct SKU, quantity, and destination for every dispatch

     Support fulfilment of bulk B2B orders including loading of consignments

4. Warehouse Operations & Housekeeping

     Maintain cleanliness, systematic shelving, and organised layout of the warehouse

     Ensure fire safety, pest control, and compliance with food-grade storage norms

     Operate warehouse equipment (pallet movers, weighing scales) safely and correctly

     Implement 5S practices for storage zones; label racks and bins clearly

     Report infrastructure issues, equipment breakdowns, or stock hazards promptly

5. Estate & Vendor Coordination

     Coordinate with the coffee estate team for timely stock transfers and documentation

     Receive and verify estate lot deliveries — check variety, weight, and quality grades

     Liaise with packaging and input material vendors for stock replenishment

     Maintain vendor delivery records and flag shortages or quality issues

6. Documentation & Compliance

     Prepare and maintain GRNs, delivery challans, stock transfer notes, and outward registers

     Support preparation of E-way bills, invoices, and LR documentation when required

     Ensure all stock movements are documented and reconciled with the billing team

     Maintain traceability records linking estate lots to processed and dispatched orders


Skills:

     Graduate in any discipline; diploma/certificate in warehouse management is a plus

     1–3 years of experience in warehouse, FMCG, or food/beverage operations

     Working knowledge of inventory management software or ERP systems

     Physically fit and comfortable with warehouse operations, loading/unloading

     Attention to detail, ownership mindset, and ability to work in a fast-paced environment

     Basic knowledge of food safety, storage hygiene, and FIFO/FEFO principles

     Good communication skills for coordination with internal teams and vendors